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| Serving Dishes, Trays & Platters |
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HomeWine AccessoriesKitchen & DiningTablewareServewareServing Dishes, Trays & Platters |
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|  | | | Customer Reviews: | | | Average Customer Review: ( 20 customer reviews )
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Most Helpful Customer Reviews
9 of 10 found the following review helpful:
 depends on the ice May 15, 2011
By Vickie Steenhoek
"steenhoek2"
I read all of the reviews prior to purchasing this product. Now that I've used the product and reread the reviews, Only one review acknowledges that unless you are using crushed ice, the containers are not surrounded by ice once the bin is full. In fact, when using commercial ice cubes, if you put in too much ice, the containers don't rest in the holder properly and the lid won't close. If you don't put in enough ice, it defeats the purpose of keeping food in the containers on the ice. It's a fine balance, that is quickly ruined once the ice starts to melt. Then for sure your containers won't be chilled in the ice. That lone review said to add water to the ice...GREAT idea, one that I will do next time.
The containers don't have enough of a cone shape to be in the ice. Using finely crushed ice could help, but there still is not that much room for it.
When transporting the filled unit, I managed to tilt it slightly, spilling salsa all over my shirt. Obviously that is my fault, but if each compartment came with a lid, that could have been prevented.
All that said, I love the clean look of the product. I sell dips at event/craft fairs, and I do feel this product gives a professional look. I just need to make sure that my dips stay cold for food safety purposes. It's the reason I bought the product, and admittedly am wondering how the other reviewers missed the fact that what kind of ice is used can make or break the purpose of the product.
I should mention, that if you use only 4 of the containers, it is possible to surround all of the containers completely with any type of ice, be able to close the lid, and be very food safe. But when all 5 containers are used, there is no room for ice between the containers.
6 of 6 found the following review helpful:
Prodyne AB-6 Condiments-On-Ice Aug 24, 2010
By Tori
"ezamuzed"
Not bad I used it to put baby carrots, sweet peas, celery, cubed cheese and cubed ham in it.. for most part did keep them cold, I did end up adding cold water to the ice to get the cold up around the containers better... I think crushed ice would work better but I can only bagged ice in cubes LOL
they could really improve this in a few ways:
1. if the containers were stainless steel they would get cold and then keep the food colder
2. by having lids to put on the containers so if you have some extra's you can just snap the lid on the it and put it in the fridge
other then that not too bad ..
5 of 5 found the following review helpful:
very nice product Apr 21, 2009
By Dwain L. Tolson
This product works very well,holds the ice in the bottom for 3 hours no problem. I use this on my hot dog cart.
3 of 3 found the following review helpful:
 Condiments on Ice Oct 10, 2010
By Susie L
This is an excellent product to use when entertaining. All your condiments remain fresh and cold for several hours. It's really handy to fill the separate, removable sections and refrigerate until ready for use. I highly recommend this quality item! The first time I used mine it got great reviews from guests.
2 of 2 found the following review helpful:
Great veggie tray Sep 05, 2010
By C. Pipher III
Very deep containers, my half moon shaped ice cubes fit under the containers very well, kept dip and veggies nice and cold at a BBQ.
The lid is great to keep flies off.
Fantastic product.
See all 20 customer reviews on Amazon.com
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